Retail

Retail

Cheese Cuttlefish Ball 乳酪墨鱼丸 500G

SGD $6.15

Seawaves Cheese Cuttlefish Ball Made of premium grade cuttlefish meat and cheese. Premium Cheese from Australia. 100-Percent preservatives and coloring free.

Keep frozen at -18°C. Once thawed do not refreeze.
DEEP FRY: Pre-heat oil to 180°C. Remove product from packaging. Do not defrost. Deep fry for 4 - 5 minutes until golden brown. MICROWAVE: Remove product from packaging. Do not defrost. Place product on a heatproof dish and heat in microwave on medium. For 1 - 4 pieces, heat for 3 - 4 mins. For 5 - 10 pieces, heat for 5 - 7 mins. BOIL: Remove product from packaging. Do not defrost. Place product into boiling water or soup for 5 - 8 min until hot (Note: do not over boil as this will cause product to lose texture). GRILL OR BBQ: Remove product from packaging. Do not defrost. Place product on a heatproof dish or skewer and grill for 5 - 6 mins until golden brown. AIR FRY: Pre-heat air fryer to 200°C for 3 minutes. Remove product from packaging. Do not defrost. Place product into the air fryer and heat for 5 mins.
Allergen Information: Contains Molluscs (Cuttlefish), Fish and Milk Products (Cheese)
NO ADDED PRESERVATIVES NO COLOURING Serving Suggestion: Add together with a slice of cheese to Korean kimchi ramen.